Dinner Entrees
BEEF TENDERLOIN w/BLACK JACK BOURBON SAUCE - $21.50- A generous portion of Beef Tenderloin with a tasty sauce you won't soon forget. One of our house favorites.
PRIME RIB- $20.50- A thick cut of prime rib seasoned and slow cooked to perfection.
BEEF TENDERLOIN AND ITALIAN CHICKEN- $22.50- Half portions of these favorites on one plate.
ROASTED PORK LOIN- $18.25 - Our select Canadian back of pork loin carefully seasoned & roasted.
CHICKEN VICTORIA - $23.50 - Chicken Breast served with crab, shrimp, and a white cheese sauce.
CHICKEN BOURSIN - $19.50 - Tender chicken stuffed with Boursin Cheese and topped with a delicious sun dried tomato and wild mushroom sauce.
CHICKEN FLORENTINE - $18.25 - This is a Chicken breast stuffed with mozzarella cheese, roasted red pepper, basil, spinach and garlic, topped with a red pepper cream sauce.
ITALIAN CHICKEN - $18.25 - Chicken breast seasoned with Italian herbs and oven roasted. Topped with a Boursin cream sauce with sun dried tomato.
CHICKEN MARSALA - $17.95 - Chicken breast sauteed with Marsala wine and mushrooms. Have the chicken over a bed of pasta for an additional $1.00 per person.
HERBED STUFFED CHICKEN - $18.25 - One of our house favorites; topped with a mushroom cream sauce.
CHICKEN PICATTA - $17.95 - A luxuriant chicken breast sauteed in a lemon butter sauce.
TUSCANY CHICKEN - $18.25 - Chicken breast stuffed with wild rice, pancetta, parmesan cheese, sundried tomatoes, and Italian seasonings, topped with a white wine cream sauce.
ASIAGO CHICKEN - $18.25 - Chicken breast stuffed with toasted bread crumbs, Asiago cheese, onion, garlic and sun-dried tomatoes, topped with a white wine cream sauce.
CHICKEN CACCIATORE - $17.95 - Sauteed chicken with rosemary, onion, prosciutto, Marsala wine and ground tomatoes.
AMARETTO CHICKEN - $17.95 - Chicken breast sauteed & flamed with Amaretto, topped with dried cherries and almonds.
(Pick one Vegetables)
Green Bean Almondine, California Blend, Prince Edward Blend, Key West Blend, Honey Glazed Carrots, Corn

(Pick One Potato/Starch)
Red Skins, Garlic Mashed Potatoes, Red Skin Mashers, Cheese and Ranch Mashers, Baked, Oven Roasted, Wild Rice, AuGratin, Rice Pilaf


Twice Baked Potatoes for an additional $1.00 per person
All dinners include a tossed salad with two types of dressings, a roll, butter, and coffee bar. We offer different salad options for an additional charge. Ask us for the details.
Gratuity 20%
Menu items are suggestions only - we will gladly accommodate your specific needs.
Prices are subject to change due to market conditions. Prices will be guaranteed thirty days prior to your event.
If you are choosing two main entrees for dinner, there is a $1.50 charge per person.